[via G. Bruce Knecht writing in the Wall Street Journal]
antaresSpicy sushi rolls: Spicy rolls may be a tip that the itemai is Korean, not Japanese. (itemai = sushi chef) Koreans often make spicy rolls.
My rule of thumb is avoid sushi/sashimi outside of Japan. Hong Kong and Singapore will do though, as they have daily refrigerated air deliveries from Japan.
antares
ReplyDeleteSpicy sushi rolls: Spicy rolls may be a tip that the itemai is Korean, not Japanese. (itemai = sushi chef) Koreans often make spicy rolls.
My rule of thumb is avoid sushi/sashimi outside of Japan. Hong Kong and Singapore will do though, as they have daily refrigerated air deliveries from Japan.
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